BROWN SUGAR COOKIE RECIPE

Milk Chocolate Macadamia Nut Cookies

milk chocolate


Chocolate is a range of products derived from cocoa (cacao), mixed with fat (i.e. cocoa butter and/or plant oils) and finely powdered sugar to produce a solid confection. There are several types according to the proportion of cocoa used in a particular formulation.


Chocolate that has milk powder or milk solids added to it as well as sugar. "Dark" milk chocolate, with higher cocoa solid percentages, has gained popularity in recent years.


Solid chocolate made with the addition of milk


chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin; the most common form of chocolate for eating; used in chocolate candy and baking and coatings

macadamia nut


small Australian tree with racemes of pink flowers; widely cultivated (especially in Hawaii) for its sweet edible nuts


Macadamia is a genus of nine species of flowering plants in the family Proteaceae, with a disjunct distribution native to eastern Australia (seven species), New Caledonia (one species '') and Sulawesi in Indonesia (one species, M. hildebrandii'').


nutlike seed with sweet and crisp white meat

cookies


A small sweet cake, typically round, flat, and crisp


A packet of data sent by an Internet server to a browser, which is returned by the browser each time it subsequently accesses the same server, used to identify the user or track their access to the server


A person of a specified kind


(cookie) the cook on a ranch or at a camp


(cookie) any of various small flat sweet cakes (`biscuit' is the British term)


(cookie) a short line of text that a web site puts on your computer's hard drive when you access the web site